Product no.: 978-3-86646-341-7
Despite constantly changing food trends, the winner in the favor of health-conscious connoisseurs is meat-free, vegetarian cuisine! Leaves, fruits, tubers, roots and Co. still beat the meat league by a long way. With sophisticated and varied recipes, you can quickly conjure up healthy dishes that make even convinced meat lovers curious. The cookbook "Vegetarian delicacies for 5 seasons" convinces with regional and seasonal recipes that can be wonderfully integrated into everyday life - whether for inexperienced beginners, families who like it uncomplicated or creative connoisseurs. There is something for everyone in the Bavarian-vegetarian recipe collection. Green, healthy and good!